Starters

Samosa

	4.25

Two crisp patties stuffed with either of potatoes or mix veg or chicken or beef

Indian Fries

	5.25

Batter fried potato fingers.

Gobhi Pakora

	6.95

Cauliflower pieces mixed in spices and batter fried

Vegetable Pakora

	7.95

Deep-fried mixed vegetable fritters.

Mogo Fries (Cassava)

	6.95

Fried tropical potatoe fingers

Paneer Pakora

	9.95

Fresh homemade cheese, mixed in spices and batter fried.

Chicken Pakora

	9.95

Boneless chicken marinated in ginger, garlic and batter fried.

Fish Pakora

	9.95

Fish marinated in ginger, garlic and batter fried.

Shrimp Pakora

	10.95

Shrimp marinated in ginger, garlic and batter fried.

TANDOORI BREAD

Roti

	1.50

Butter Nan

	1.75

Leavened bread with spread of butter on top.

Garlic Nan

	2.50

Garlic leavened bread.

Plain Paratha

	2.95

Unleavened butter bread.

Aloo Paratha

	3.25

Unleavened bread stuffed with mashed potatoes.

Onion Kulcha

	3.50

Leavened bread stuffed with chopped onions, dry mango powder and fresh coriander leaves.

Chicken Special Nan

	3.95

Nan stuffed with chopped chicken.

Keema Nan

	3.95

Leavened bread stuffed with ground lamb.

Spinach Nan

	3.95

Leavened bread stuffed with grated homemade cheese, and spinach.

Pashwari Nan (Sweet Nan)

	3.95

Leavened bread stuffed with grated coconuts, raisins, cashews, almonds and pistachios.

TANDOORI SPECIALTIES

Chicken Tandoori

Whole	19.95
Half	11.95

Chicken marinated in yogurt, ginger, garlic, mixed with spices and served with butter sauce.

Lamb Seekh Kebab

	12.95

Minced lamb mixed with fresh onions and green peppers, served with chutney.

Paneer Tikka

	12.95

Marinated fresh homemade cheese. Served with chutney.

Chicken Tikka

	12.95

Boneless chicken marinated in yogurt and ginger, and served with chutney.

Fish Tandoori

	12.95

Fish marinated in yogurt, garlic, and served with chutney.

Tandoori Prawns

	18.95

Jumbo prawns marinated in yogurt, ginger and garlic, grilled over a charcoal clay oven and served with chutney.

Mixed Grill

	19.95

Tandoori Chicken, Chicken Tikka, Seekh Kebab, Prawns, Lamb Tikka, and Fish Tikka served with mint chutney.

RICE SPECIALTIES

Steamed Rice

	4.25

Plain basmati rice.

Pulao Rice

	4.50

Basmati rice cooked in onions, green peas and spices.

Vegetable Biryani

	12.95

Basmati rice cooked with onions, green bell peppers, cream, and combined with fresh vegetables.

Biryani (Lamb/Chicken)

	15.95

Boneless pcs of lamb or chicken cooked in basmati rice & dash of spices.

Prawn Biryani

	16.95

Jumbo prawns cooked delicately with Indian basmati rice and spices.

CHICKEN SPECIALTIES

Chicken Curry

	13.95

Boneless pieces of chicken cooked in onions, tomatoes, ginger, garlic sauce with exotic spices.

Chicken Vindaloo

	13.95

Pieces of chicken and potatoes cooked in curry, coconut, and vinegar sauce. A specialty of Goa.

Chili Chicken

	13.95

Pieces of chicken nuggets cooked delicately in exotic spices, tomatoes, vinegar, large pieces of onions and green bell peppers.

Palak Chicken

	13.95

Tender pieces of chicken cooked with chopped spinach.

Tawa Chicken

	13.95

Pieces of chicken on a bone, cooked on a hot tawa (griddle), mixed with onions, fresh tomatoes, green peppers and special spices.

Butter Chicken

	13.95

Boneless chicken nuggets marinated in special sauce, cooked in garlic, ginger, cream & tomato sauce.

Chicken Jalfrazie

	13.95

Pieces of tender chicken marinated w/ground spices sautéed w/tomatoes, onions & green bell peppers.

Chicken Korma

	13.95

Pieces of tender chicken cooked delicately in a creamy sauce with cashew nuts.

Chicken Tikka Masala

	13.95

Boneless pieces of chicken cooked in onions and green bell peppers with tomato sauce.

Karhai Chicken

	13.95

Tender boneless chicken cooked w/onions, green bell peppers, tomatoes & tomato sauce w/exotic spices.

SEAFOOD SPECIALTIES

Bombay Fish Curry

	13.95

Pieces of fish cooked traditional with exotic spices and tomatoes.

Fish Masala

	13.95

Pieces of fish cooked w/fresh onions, green bell peppers & tomato sauce.

Fish Vindaloo

	13.95

Fish pieces cooked with potatoes in a tangy sauce with vinegar and spices, a specialty of Goa.

Prawn Curry

	15.95

Prawns cooked in onions, tomatoes, ginger, garlic and exotic spices.

Prawn Vindaloo

	15.95

Prawns cooked with potatoes in a tangy sauce with vinegar and spices.

Butter Prawns

	15.95

Prawns simmered in tomato sauce, finished with cream.

Prawn Dopiaza

	15.95

Prawns cooked in equal quantities w/onions, finished w/cream & spices.

Prawn Korma

	15.95

Prawns cooked in onions with cream sauce and cashew nuts.

Prawn Masala

	15.95

Prawns cooked in fresh onions, green peppers in mildly spiced gravy.

LAMB SPECIALTIES

Chili Kebab

	14.50

Lamb Kebab pieces sautéed with green peppers, onions and tomatoes and spices, cooked in a sauce.

Keema Curry

	14.50

Minced lamb cooked in onions, garlic, ginger and mild spices.

Lamb Curry

	14.50

Pieces of lamb cubes cooked in onions, ginger, garlic sauce with exotic spices.

Lamb Palak

	14.50

Boneless lamb cubes cooked with chopped spinach, mildly spiced.

Lamb Vindaloo

	14.50

Boneless pieces of lamb cubes cooked in garlic, ginger, coconut, vinegar and cream, mixed with potatoes and a dash of Indian spices, a specialty of Goa.

Bhuna Gosht

	14.50

Boneless pieces of lamb cubes cooked in tomatoes, ginger, garlic, vinegar, and large pieces of onions and green bell peppers.

Lamb Dopiaza

	14.50

Tender lamb cooked in equal quantities of onions and finished with cream and exotic spices.

Lamb Korma

	14.50

Boneless pieces of lamb cubes cooked in a creamy sauce with cashew nuts and mildly spiced.

Rogan Josh

	14.50

A spicy hot north Indian dish of lamb, cooked in yogurt, cream and rich masalas.

Lamb Tikka Masala

	14.50

Tandoori Lamb Tikka cooked lightly in onion sauce, with ginger and tomatoes, tossed with fresh coriander leaves.

VEGETARIAN SPECIALTIES

Dal Turka

	10.95

Indian lentils sautéed in onions, garlic, tomatoes and finished w/butter.

Yellow Dal

	10.95

Channa Masala

	10.95

Chickpeas cooked in tomatoes, onions, ginger and garlic, tossed with fresh coriander leaves.

Aloo Gobhi

	10.25

Cauliflower and potatoes cooked in fresh onions, tomatoes and spices.

Matter Paneer

	11.95

Green peas cooked in onion sauce, tomatoes, mixed with fresh home-made cheese & dash of spices.

Vegetable Jalfrazie

	11.95

Fresh vegetables sautéed with mild spices, cooked in tomatoes, onions and vinegar and dressed with coriander leaves.

Bhindi Bhaji

	11.95

Fresh okra cooked with onions, tomatoes and exotic spices.

Eggplant Bhartha

	12.95

Whole eggplants baked over charcoal, mashed, seasoned with herbs, onions, and tomatoes.

Malai Kofta

	12.95

Mixed vegetables and grated cheese balls cooked lightly in a butter sauce and onion gravy with cashew nuts.

Palak Paneer

	12.95

Fresh spinach cooked lightly in onions, ginger and garlic, mixed with home-made cheese.

Shahee Paneer

	12.95

Fresh homemade cheese cooked lightly in a rich cream sauce.

Chili Paneer

	12.95

Fried paneer cooked in green peppers, onions, tomatoes, ginger and spices.

Paneer Makhani

	12.95

Tender pieces of home-made cheese simmered in butter with tomato sauce, finished with cream.

Vegetable Korma

	12.95

Mixed vegetables, cooked in onions, cream sauce and cashew nuts.

DESSERTS

Gulab Jamun

	2.95

An Indian doughnut in warm sugar water.

Mango Ice Cream

	3.95

Home-made Ice cream with pistachios and nuts.

Vanilla Ice Cream

	3.95

Ras Malai

	4.95

A popular Indian dessert of a home-made cheese patty, served cold with pistachios.

Faluda Kulfi

	5.95

Pista Kulfi

	5.95

Cheese Cake

	5.95

TIDBITS

Papadum

	0.95

Onions And Chillies

	0.85

Chutney (Tamarind or Mint)

	1.25

Mango Chutney

	1.25

Garden Salad

	4.95

Plain Yogurt

	3.95

Raita

	3.95

Homemade yogurt whipped with bits of lockey and herbs.

Katchumber Salad

	3.95

Butter Sauce

	6.95

Curry Sauce

	6.95

SIDE ORDERS